Black Garlic Powder
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Black Garlic Powder

Black garlic is a kind of food made from fresh raw garlic and fermented in a fermentor for 90~120 days with skin. Fructose and allicin contained in garlic are completely preserved. So black garlic tastes sweet and sour, delicious, and can also be eaten as dessert or dessert. The results of food analysis showed that the content of amino acids as a delicious ingredient in black garlic was 2.5 times higher than that of ordinary garlic. The black garlic is as soft as jelly after eating it, and has not had the unique smell of raw garlic after eating it.
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Description

Technical Parameters

Brand: Yummy Food

Content: 100% garlic+1% my love

Appearance: powder

Quality guarantee period: 24 months

Black garlic is a kind of food made from fresh raw garlic and fermented in a fermentor for 90~120 days with skin. Fructose and allicin contained in garlic are completely preserved. So black garlic tastes sweet and sour, delicious, and can also be eaten as dessert or dessert. The results of food analysis showed that the content of amino acids as a delicious ingredient in black garlic was 2.5 times higher than that of ordinary garlic. The black garlic is as soft as jelly after eating it, and has not had the unique smell of raw garlic after eating it.

 

Food service: Used for dairy food, meat food, baked food, flour food, all kinds of drinks, candy, flavored food, etc.

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FEED INDUSTRY

Canned pet food, animal feed, nutritional feed, research and development of genetically modified feed, aquatic feed, vitamin feed, veterinary drug products, etc. Garlic powder in bag.

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PHARMACEUTICALS INDUSTRY

Health food, base materials, fillers, biological drugs, pharmaceutical raw materials, etc. Garlic powder in jar.

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The super-high nutritional value of black garlic and the taste of sweet, soft and glutinous are gradually recognized and recognized by people, and are gradually moving towards people's life. Besides, the characteristic of no garlic smell after eating greatly increased his popularity. He has anti-oxidant and anti-acidification effects, and also has therapeutic effects on diabetes, hypertension, hyperlipidemia, cancer and other diseases.

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The stock is sufficient to ensure your large demand for garlic powder.

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About packaging, because the finished black garlic has a soft texture and after fermentation treatment, the garlic skin becomes extremely crisp (garlic skin needs to be preserved to prevent adhesion between garlic cloves), so the black garlic should not be wrapped too tightly under vacuum. The black garlic can be packaged in an ethylene bottle or in a plastic tray for inner and plastic bag for external use. According to weight specifications, the black garlic can be divided into 60g, 90g, 200g, 250g, 300g, 500g, 800g, etc. According to customer requirements, different packaging can be carried out.

 

Garlic powder Knot inside bag

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Garlic powder: 5lbs/10/carton.

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Garlic powder always use red tape to pack.

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Timely delivery

 

Perfect logistics system is efficient and convenient, to ensure ship garlic powder in time to you.

 

Our products are shot in kind, but due to different shooting equipment, light, angle and display contrast, there will be some color difference! If you need garlic powder samples, we can provide them for free!

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1kgs garlic powder in double layer bags, 20bags in carton.

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You see, our service is very considerate. Your guests or garlic powder users may accidentally cut the bags when unpacking. We put a layer of cardboard to protect the bags to ensure that garlic powder will not spill out.

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